$3.50 – $23.50
A famous tea that is made by withering tea leaves over open fires of fresh pine logs. Made in the WuYi Mountains, this was a tea that European tea traders loved and the Chinese responded to their interest with production. Prepare for a smoky taste that is hearty, rich and satisfying.
Tasting Notes
These long, black strips of leaf have a taste that is decidedly smoky, robust and a little biscuity. Cups to rich, enticing rust-red liquor color that will please.
A famous tea that is made by withering tea leaves over open fires of fresh pine logs. Made in the WuYi Mountains, this was a tea that European tea traders loved and the Chinese responded to their interest with production. Prepare for a smoky taste that is hearty, rich and satisfying.
Ingredients: black tea
medium caffeine content
| Pricing | 1/2oz, 2 oz, 4 oz |
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