Lapsang Souchong

$3.00$20.00

A famous tea that is made by withering tea leaves over open fires of fresh pine logs. Made in the WuYi Mountains, this was a tea that European tea traders loved and the Chinese responded to their interest with production.  This lot is not overly smoky but is hearty, rich and satisfying.

Tasting Notes
These long, black strips of leaf have a taste that is decidedly smoky, robust and a little biscuity. Cups to rich, enticing rust-red liquor color that will please.

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Description

A famous tea that is made by withering tea leaves over open fires of fresh pine logs. Made in the WuYi Mountains, this was a tea that European tea traders loved and the Chinese responded to their interest with production.  This lot is not overly smoky but is hearty, rich and satisfying.

 

Ingredients: black tea

medium caffeine content

Additional information

Pricing

sample, 2 oz, 4 oz

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